• DLG 110 Pasta extruder

    time:07/12/2018views:timesshare:

    Description:Special equipment for the Pasta, Equipped with vacuum extraction patented technology....

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Stand-alone equipment introduction

Equipment description:
Special equipment for the Pasta, Equipped with vacuum extraction patented technology.

Function:
With rice flour, coarse grain wheat flour and other as raw materials, After being extruded and matured, the products with novel shapes of shell, screw, square pipe and round pipe are produced.

Features:
1. The main motor, feeding and rotary cutting adopt variable frequency speed control, strong power and operation
2. The extrusion system is equipped with six sets of temperature control and automatic cooling devices, and the temperature control is accurate and reliable.
3. The screw cylinder is made of alloy steel, and its life is longer.
4. Temperature control heating/cooling two-way control, Temperature control is more accurate.

Model and main technical parameters:

Model capacity Installed capacity actual consumption Speed control mode Dimension
DLG110 120kg/h 31kw 25kw Inverter 2.2*0.8*1.9
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